These Hazelnuts covered in Dark Chocolate are made with hazelnuts strictly from Piedmont, known as the best kind in the world for their value as well as for both their organoleptic (unmistakable taste and flavour) and nutritional characteristics, covered in 70% dark chocolate. This (chocolate and hazelnuts) is a classic combination in the Italian, and Piedmontese, confectionery tradition, particularly suitable for those who enjoy the sweetness of hazelnut but love the strong taste of dark chocolate.
Ingredients: Extra dark chocolate* (Cocoa paste*, Cane sugar*, Cocoa butter*, Emulsifier: Soy Lecithin, Vanilla Extract*), Italian roasted Hazelnuts* 33%, Coating Agent: Gum arabic*. Cocoa percentage in chocolate: min. 70%.
*Organic
Energy value | 2359 kJ / 568 kcal |
---|---|
Fats | 40,00 g |
of which saturated | 12,30 g |
Carbohydrates | 37,10 g |
of which sugars | 25,00 g |
Fibers | 10,50 g |
Protein | 9,6 g |
Salt | 0,02 g |
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