The assortment of typical Italian biscuits ends with the Lady’s Kisses or “Baci di Dama”, a typical Piedmontese biscuit made of two particularly crumbly shortcrust biscuits joined together by a layer of hazelnut cream. Perfect for tea time but also to accompany coffee during a “sweet” break.
Ingredients: Wheat flour (0)*, Raw cane sugar*, Roasted hazelnuts*, Butter*, Milk chocolate* 8% (Cane sugar*, Whole Milk Powder*, Cocoa butter*, Cocoa paste*, Emulsifier: Soy Lecithin, Vanilla Extract*), Egg yolk*. Cocoa percentage in chocolate: min. 32%.
*Organic
Energy value | 2214 kJ / 532 kcal |
---|---|
Fats | 36,50 g |
of which saturated | 21,30 g |
Carbohydrates | 40,20 g |
of which sugars | 31,20 g |
Fibers | 7,16 g |
Protein | 6,3 g |
Salt | 0,03 g |
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