“This is the organic version of the well-known Piedmontese chocolate created by Baratti in the second half of the 19th century. It features its typical cube shape and its unmistakable three layers, two external ones of gianduia chocolate and a central one of soft cream made with Piedmont hazelnuts. A real treat for those with a sweet tooth.”
Ingredients:: Hazelnut paste* 30%, Cane sugar*, Whole milk powder*, Cocoa butter*, Cocoa paste*, Emulsifier: Soy Lecithin*, Vanilla Extract*, Ground Vanilla*.
*Organic
Energy value | 2392 kJ / 571,43kcal |
---|---|
Fats | 42,36 g |
of which saturated | 18,42 g |
of which monounsaturated | 19,47 g |
of which polyunsaturated | 3,69 g |
Fats | 43,34 g |
of which sugars | 36,95 g |
Fibers | 4,91 g |
Protein | 7,48 g |
Salt | 0,03 g |
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